Restaurant Inspections – January 14

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Food Safety

The Hancock County Health Department inspects restaurants four times annually and violations are determined as “C” for critical, “NC” for noncritical and “R” for repeated violations. The following inspections are based on information obtained from Retail Food Inspection Reports.

Nov. 12

Hancock County Jail — Trinity Services Group

Location: 123 E. Main St., Greenfield

Type of Inspection: Routine

Violations found: C — need to have access to employee health reporting policy, spray bottles with chemicals must be marked with common names, corrected.

Don Rigo Mexican Grill

Location: 1336 N. State St. Greenfield

Type of Inspection: Routine

Violations found: C — hot holding cabinet needs to hold food at 135 degrees or higher, spray bottles with chemicals need to be labeled with common name, corrected; NC — cups in waitress area need to have lips of cups protected in plastic sleeve or dispenser, corrected; NC — ice build-up in walk-in freezer, to be corrected by Dec. 15.

Pizza King

Location: 12110 E. Washington St., Cumberland

Type of Inspection: Routine

Violations found: NC — need to provide test strips for sanitizer, to be corrected by Dec. 12.