The Hancock County Health Department inspects restaurants four time annually and violations are determined as “C” for critical, “NC” for noncritical and “R” for repeated violations. The following inspections are based on information obtained from Retail Food Inspection Reports.
March 1
Sugar Creek Elementary School
Location: 2337 S. County Road 600W, New Palestine
Type of Inspection: Routine
No violations found.
Doe Creek Middle School
Location: 5613 W. County Road 200S, New Palestine
Type of Inspection: Routine
No violations found.
Hardee’s
Location: 1215 W. Main St., Greenfield
Type of Inspection: Routine
Violations: C — Cheese slices and sour cream too warm at 44 degrees, corrected and discarded; NC/R — Clean corners of floors and along walls, especially in dry storage area, grease trap, CO tank and around storage tank wheels, to be corrected by June 1; NC — clean ice cream freezer of food debris and residue, to be corrected by June 1; NC — back door of kitchen needs to have sweep replaced or repaired to eliminate gap, to be corrected by June 1.
March 2
New Palestine High School
Location: 4485 S. Victory Lane, New Palestine
Type of Inspection: Routine
No violations found.
New Palestine Elementary School
Location: 4801 S. County Road 500W, New Palestine
Type of Inspection: Routine
No violations found.
’Round the Corner Pub
Location: 19 Bittner Road, New Palestine
Type of Inspection: Routine
Violations: C — cooler nearest hot line running warm, corrected and service called; NC — ice scoop in kitchen and bar areas cannot be stored directly on ice, mashed potato scoop must be stored in food or water at least 135 degrees, water should be changed as needed to maintain cleanliness, corrected; NC — thermometers need to be located in the warmest part of equipment in all cold hold units, corrected.
Burger King
Location: 1620 N. State St., Greenfield
Type of Inspection: Routine
Violations: NC — cover biscuits in freezer and cover cookies near hand sink, corrected; NC — repair or replace back door sweep, to be corrected by June 1.
March 3
McCordsville Elementary School
Location: 7177 N. County Road 600W, McCordsville
Type of Inspection: Routine
No violations found.
Mt. Comfort Elementary School
Location: 5694 W. County Road 300N, McCordsville
Type of Inspection: Routine
No violations found.
Village Pantry
Location: 5964 W. Pendleton Pike, McCordsville
Type of Inspection: Routine
Violations: C — employee health policy needs to be accessible and reviewed periodically, corrected; C/R — all ready-to-eat potentially hazardous foods must be date-marked when held longer than 24 hours, all packages of lunch meat and cheese must be date-marked with date of disposal, corrected and discarded; C/R — lunch meat and Lunchables expired, corrected and discarded; NC/R — need thin tip/small diameter temperature probe for accurately measuring temperatures of thin meats like chicken tenders and patties, to be corrected by June 1; NC — water at hand-washing sink needs to be at 100 degrees or above, to be corrected by June 1.
March 4
Starbucks Coffee Company
Location: 2049 N. State St., Greenfield
Type of Inspection: Routine
No violations found.
March 7
Eastern Hancock Elementary School
Location: 10450 E. County Road 250N, Charlottesville
Type of Inspection: Routine
Violations: C — cottage cheese too warm, corrected.
Eastern Hancock Jr.-Sr. High School
Location: 10320 E. County Road 250N, Charlottesville
Type of Inspection: Routine
No Violations found.
Subway – Walmart
Location: 1965 N. State St., Greenfield
Type of Inspection: Routine
Violations: C — Tuna salad too warm, corrected.
Ben’s Friendly Bar
Location: 307 Railroad St., Shirley
Type of Inspection: Routine
Violations: C — current certified food handler is needed, certification has expired, to be corrected by June 1; NC — food thermometers need to be calibrated, corrected.
March 8
Zion Lutheran School
Location: 6513 W. County Road 300S, New Palestine
Type of Inspection: Routine
No violations found.
