The Hancock County Health Department inspects restaurants four times annually and violations are determined as “C” for critical, “NC” for noncritical and “R” for repeated violations. The following inspections are based on information obtained from Retail Food Inspection reports.
Jan. 22
Penn Station
1667 N. State St., Greenfield
Violations found: NC – need to provide bleach sanitizer test strips, to be corrected by Feb. 5; NC – debris and grim build-up on wall above three-compartment sink, mold on caulking, to be corrected by Feb. 5; NC – grime and debris in hood and around rim of cold-holding table, to be corrected by Feb. 5; NC – middle cutting board severely damaged, to be corrected by Feb. 5.
Pizza Hut
1010 N. State St., Greenfield
Violations found: NC, R – debris and grim build-up on walls and floors throughout, restrooms and toilets filthy, to be corrected by Feb. 5; NC, R – ice build-up on and around freezer door, to be corrected by Feb. 22; NC, R – debris build-up on racks in walk-in unit, on equipment throughout, to be corrected by Feb. 5; NC – broken or missing tiling and grout throughout, to be corrected by Feb. 22; NC – front hand sink needs to be sealed to wall, to be corrected by Feb. 5.
Jan. 23
Circle K
1124 W. Main St., Greenfield
No violations found.
Express Cafe
1649 W. Main St., Greenfield
Violation found: NC – provide thin-tipped food thermometer to measure temperatures of thin meat items such as burgers or tenderloins, to be corrected by Jan. 30.
Arby’s
1705 N. State St., Greenfield
Violations found: NC, R – mold growth on cooling unit in walk-in unit, to be corrected by Feb. 5; NC – ice build-up on floor, boxes and freezer unit lines, to be corrected by Feb. 5; NC – no hand towels at hand-washing sink in dish area, corrected; NC – debris build-up around mop sink on floor, to be corrected by Feb. 5; NC – leaking pipes at mop sink, to be corrected by Feb. 5; C – unable to provide employee health policy, corrected.
Culver’s
1846 N. State St., Greenfield
Violations found: NC, R – ice build-up in walk-in freezer supply lines, to be corrected by Feb. 23; NC – food on floor in freezer, corrected; NC – have bleach test strips but no quaternary test strips, to be corrected by Feb. 6; NC – mold growth on lip of top plate in ice machine, to be corrected by Feb. 6; NC – broken floor tiles and trout in kitchen catching debris and grime, to be corrected by Feb. 23; NC – debris and grime build-up starting in corners of floors and edges of coving, to be corrected by Feb. 6.
Wings Etc.
1925 Melody Lane, Greenfield
Violations found: NC – ice build-up in walk-in freezer, to be corrected by Feb. 23; NC – debris and grime build-up on floors and walls in mop sink room, throughout, to be corrected by Feb. 6; NC – ice machine face cover is off causing water leakage and ice to spill out, to be corrected by Feb. 6; C – unmarked spray bottle in the cleaning/dish area, corrected; C – employee drink sitting on prep line, corrected; C – employee observed removing gloves, playing with cell phone and putting new gloves on without washing hands, corrected; C – food on freezer floor, loose chicken in reach-in freezer, to be corrected by Jan. 23; NC – grease, debris and grime build-up on fryer/baskets and prep tables, to be corrected by Feb. 6.
Jan. 24
Subway
1261 N. State St., Greenfield
Violations found: NC, R – debris build-up on floors under equipment, to be corrected by Jan. 31; NC – some debris build-up on shelf below food prep table.
Avi Food Systems at IAF
1300 W. Anderson Blvd., Greenfield
Violations found: NC – floors in some places have debris build-up, to be corrected by Jan. 31; NC – some equipment has debris build-up, to be corrected by Jan. 31; C – raw eggs in cooling drawer had a temperature of 60 degrees, corrected; C – dish machine was not getting surface of dish to 160 degrees, corrected.
Jack’s Donuts
1522 N. State St., Greenfield
Violation found: NC – some debris build-up on floors in corners and along edges in donut-making area, to be corrected by Jan. 31.
Jan. 25
Speedway
1253 N. State St., Greenfield
Violation found: NC – some floor tiles in back ware-washing area are cracked or damaged, to be corrected by Feb. 29.
Jan. 26
Carnegies
100 W. North St., Greenfield
Violations found: NC, R – floors in kitchen have debris under equipment and in corners, walls have debris throughout kitchen, to be corrected by Feb. 23; NC – some debris build-up on equipment including shelving, table holding flat top, etc., to be corrected by Feb. 23; C, R – need to create air gap at drains of three-compartment sink and food prep sink, to be corrected by Feb. 23; NC, R – need to install service sink that includes floor drain and hot/cold water, to be corrected by Feb. 23; NC, R – repair wall behind/beside flat top grill so it’s smooth and cleanable, to be corrected by Feb. 23.
