The Hancock County Health Department inspects restaurants four times annually, and violations are labeled “C” for critical, “NC” for noncritical and “R” for repeated violations. The following inspections are based on information obtained from Retail Food Inspection Reports.
Oct. 4
Speedway
Location: 2668 N. County Road 600W, Greenfield
Type of Inspection: Routine
Violations: C – cooler holding deli sandwiches too warm, corrected.
Circle K
Location: 2224 N. County Road 600W, Greenfield
Type of Inspection: Routine
No violations found.
Oct. 5
That Fun Place
Location: 1618 N. State St., Greenfield
Type of Inspection: Routine
Violations found: NC/R – food thermometer not calibrated, need thin tip thermometer for thin meats, to be corrected by Jan. 1; NC – need to have sanitizing strips available and use them to correct concentration, to be corrected by Jan. 1.
Aldi’s
Location: 1780 Muskegon Lane, Greenfield
Type of Inspection: Routine
Violations found: C/R – expired milk, corrected; C – need to date-mark salmon when thawed and held longer than 24 hours for a maximum of seven days, corrected/discarded.
Papa Murphy’s Take N Bake
Location: 188 E. New Road, Greenfield
Type of Inspection: Routine
No violations found.
Long John Silver’s
Location: 2080 W. Main St., Greenfield
Type of Inspection: Routine
Violations: NC – cups at drive-thru need to be protected from splatter/contamination, corrected; NC – latch on freezer door is broken, to be corrected by Jan. 1.