Food safety reports

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The Hancock County Health Department inspects restaurants four times annually and violations are determined as “C” for critical, “NC” for noncritical and “R” for repeated violations. The following inspections are based on information obtained from Retail Food Inspection reports.

Jan. 17

Dollar General

425 W. Broadway St., Fortville

Violations found: NC – some floor tiles are cracked, broken or missing, some ceiling tiles are sagging, to be corrected by Feb. 17; NC – ceiling vents and tiles have debris build up, some areas of floor have debris, to be corrected by Feb. 17; NC – gap under front entry door to be corrected by Feb. 17.

Speedway

335 E. Broadway St., Fortville

Violation found: C – need to provide air gap at drain line of three-compartment sink, to be corrected by Feb. 17.

Cortona’s Italian Cuisine and Wine Bar

209 S. Main St., Fortville

Violations found: NC – need to provide proper test strips for sanitizer, to be corrected by Feb. 1; NC – need to provide thin-tipped food thermometer, to be corrected by Feb. 1.

Greek’s Pizzeria

325 W. Broadway St., Fortville

No violations found.

Jan. 18

Taco Bell

1017 W. Main St., Greenfield

Violations found: NC – ice build-up on freezer unit and floor of freezer, to be corrected by Feb. 1; NC – no hot water in restroom hand sinks, to be corrected by Feb. 1.

Circle K

1136 N. State St., Greenfield

No violations found.

The Cakehole LLC

18 W. Main St., New Palestine

No violations found.

Subway

5040 W. U.S. 52, New Palestine

No violations found.

Taco Bell

4045 S. 600W., New Palestine

Violations found: NC – leak piping around water main in back of store, to be corrected by Feb. 1; NC – debris build-up on floor of walk-in freezer, to be corrected by Feb. 1.

Dollar General

4359 W. U.S. 40, Greenfield

Violation found: C – two damaged canned goods, damaged near seal, corrected.

Jan. 19

Mozzi’s Pizza

1282 N. State St., Greenfield

NC – need to repair cove base in areas where it’s missing, to be corrected by March 1; C – drain line of three-compartment sink and food prep sink is directly connected to the sewage system, need to have air gap or similar backflow prevention, to be corrected by March 1.

Jimmy Johns

1310 N. State St., Greenfield

Violations found: NC, R – mold growth inside chute of ice dispenser and in ice machine, to be corrected by Jan. 22; NC – ice scoop for ice machine is stored on machine, to be corrected by Jan. 22; C, R – hand sink by food prep sink is blocked, corrected; C – establishment needs to have employee health reporting policy available, corrected.