Business Briefs – March 24

Local wellness center hosts nutrition event

MCCORDSVILLE — In honor of National Nutrition Month, a cooking demonstration will be hosted at the Hancock Wellness Center in McCordsville.

The center’s dietitian, Michelle Graves, and Michael Jarnecke, the chef at Spring- hurst Health Campus, will host the lesson on healthy eating.

The class takes place from 6 to 7 p.m. March 29 at the wellness center in McCordsville, 8505 N. Clearview Drive. The class is free to wellness center members and non-members.

Pre-registration is required. For more information, call 317-335-6939 or email mgraves@hancockregional.org.

Greenfield chamber holds monthly meeting

GREENFIELD — The Greenfield Area Chamber of Commerce will hold its next monthly meeting from 11:30 a.m. to 1 p.m. April 4 at NineStar Connect, 2243 E. Main St., Greenfield.

Donald Davidson, an Indianapolis 500 historian, will serve as the guest speaker to share information about the famous race.

Lunch will be served.

Tickets are on sale for $15 at greenfieldcc.org.

Greenwood businesses nominated for top awards

GREENFIELD — A handful of the county business, including The Mug, Lucy Couture and SoupHerb, are nominated to be included in the Indy A-List, a roundup of the Hoosiers’ favorite businesses in Central Indiana.

Participants can cast votes in an array of categories, including art and entertainment, nightlife, fashion and dining. Recognition is handed out to those businesses that receive enough votes to land them in the top 5.

Voting for the 2017 list ends April 9.

To vote, visit theindyalist.cityvoter.com.