The Hancock County Health Department inspects restaurants four times annually and violations are determined as “C” for critical, “NC” for noncritical and “R” for repeated violations. The following inspections are based on information obtained from Retail Food Inspection reports.
March 1
Dairy Queen
346 W. Broadway St., Fortville
Violations found: C, R – need to have proof of manager’s food handler certification, to be corrected by March 15; NC – filters are missing from exhaust hood, to be corrected by March 15; NC – need to replace shelving that has wood in kitchen with smooth non-absorbent material, to be corrected by March 15; NC – ventilation hood does not indicate date of cleaning, to be corrected by March 15; NC – light in kitchen is not working properly, to be corrected by March 15; NC – floor is coming up in walk-in cooler, to be corrected by March 15; NC, R – ice build-up on floor in walk-in freezer, to be corrected by March 15; C – chicken strips are not being held at proper temperature and not discarded at time, temperature limitation, corrected.
March 4
Speedway
5058 W. U.S. 52, New Palestine
No violations found.
March 9
McDonalds
6122 W. U.S. 52, New Palestine
Violations found: NC – handle of ice scoop is in ice, corrected; NC, walk-in freezer access door is not closing completely, some frost has built up on floor, shelving, corrected.
Mozzi’s Pizza
18 W. Main St., New Palestine
Violations found: NC – build-up on floors under pizza prep cooler in kitchen, fan in dish area has debris, to be corrected by April 9; NC – repair wall coverings in kitchen area where gaps are present and/or wall is no longer smooth or cleanable, to be corrected by April 9.
Aramark at Labcorp
2001 W. Main St., Greenfield
Violations found: C – sliced ham not date-marked, corrected; NC – walk-in freezer has ice build-up on shelving, new freezer is to be installed, to be corrected by April 1.
March 10
Wendy’s
2809 N. 600W., Greenfield
Violations found: C – grilled chicken breasts are being held below 135 degrees and not time marked, corrected; NC – debris has accumulated on floors in corners, under equipment and on legs of equipment, to be corrected by April 15.
McDonalds
2290 N. 600W., Greenfield
Violations found: NC – employee used plastic drink bottle inside ice machine, corrected; C – employee touched raw meat with food handling gloves then touched control buttons, corrected.
March 14
Pizza Hut
5971 W. U.S. 52, New Palestine
Violations found: NC – caulk seal between three-compartment sink and wall is deteriorated, to be corrected by March 28; NC – fryer grease and debris building up on floor, casters, cabinetry and around fryer, to be corrected by March 28.
March 15
Subway
2668 N. 600W., Greenfield
No violations found.
March 16
Firehouse Subs
22 E. McClarnon drive, Greenfield
Violations found: NC, R – water in men’s restroom did not reach 100 degrees, to be corrected by April 15; C – spray bottle mislabeled as a different chemical, corrected.
March 18
Pizza King
6550 W. Broadway St., McCordsville
No violations found.
