The Hancock County Health Department inspects restaurants four times annually and violations are determined as “C” for critical, “NC” for noncritical and “R” for repeated violations. The following inspections are based on information obtained from Retail Food Inspection Reports.
March 5
Family Express
Location: 5964 W. Broadway St., McCordsville
Type of Inspection: Routine
No violations found.
Dragon Palace
Location: 413 N. State St., Greenfield
Type of Inspection: Routine
Violations found: NC/R – clean outsides of containers containing condiments at wok, clean containers before refilling, debris on equipment and floors in area of woks, pipes under wok and on floor under wok, to be correct by April 1; NC – repair hole in wall in hallway, to be corrected by April 1.
Papa John’s
Location: 1001 N. State St., Greenfield
Type of Inspection: Routine
Violations found: NC/R – broken tiles near walk-in cooler, to be corrected by April 5; NC – must provide thermometers in front freezer and cooler, to be corrected by April 5.
Little Caesar’s Pizza
Location: 1633 N. State St., Greenfield
Type of Inspection: Routine
Violations found: NC/R – seal on walk-in cooler door is broken, to be corrected by April 5.
March 8
Wasabi Japanese Steak House
Location: 1505 N. State St., Greenfield
Type of Inspection: Routine
Violations found: NC/R – some mold accumulated in ice machine, grease dripping from hood, debris on floor in walk-in cooler under shelving and on walls, food debris such as rise and floor on floor in dry storage area, clean containers before refilling and cover when not in use, to be corrected by April 1; NC – debris in track of reach-in cooler door in kitchen, on handles of reach-in cooler that is not working and on outside of containers that hold salt, pepper, flour and sugar, clean before refilling, to be corrected by April 1.
Waffle House
Location: 1752 N. State St., Greenfield
Type of Inspection: Routine
Violations found: C – need to have proof of certified food employee, to be corrected by March 9.
March 10
Speedway
Location: 2668 N. County Road 600 W., Greenfield
Type of Inspection: Routine
Violations found: NC/R – build-up on floor in dish washing/back food prep area, to be corrected by April 1; C – dish machine not dispensing sanitizer, corrected; NC – dish machine needs to reach 120 degrees at wash cycle, corrected.
Subway
Location: 2668 N. County Road 600 W., Greenfield
Type of Inspection: Routine
No violations found.
Canteen Dining
Location: BWI, 989 Opportunity Pkwy., Greenfield
Type of Inspection: Routine
Violations found: C – ham in reach-in cooler that was opened did not have date mark, corrected.
