restaurant inspections July 6-27
The Hancock County Health Department inspects restaurants four times annually and violations are determined as “C” for critical, “NC” for noncritical and “R” for repeated violations. The following inspections are based on information obtained from Retail Food Inspection Reports.
July 6
Leo’s Market and Eatery
Location: 2212 W. Main St., Greenfield
Type of Inspection: Routine
No violations found.
July 8
Snowie of Greenfield (mobile unit-trailer)
Location: 1545 Westfield Court/423 N. County Road 500E, Greenfield
Type of Inspection: Routine
No violations found.
Snowie of Greenfield (mobile unit–bus)
Location: 1545 Westfield Court/423 N. County Road 500E, Greenfield
Type of Inspection: Routine
Violations found: NC — provide quat test strips for sanitizer, to be corrected by Aug. 8.
July 9
Gettinger Family Custom Meats
Location: 5971 U.S. 52 West, New Palestine
Type of Inspection: Routine
No violations found.
July 13
Lincoln Square Pancake House
Location: 901 E. Broadway, Fortville
Type of Inspection: Routine
No violations found.
July 21
Mozzi’s
Location: 5875 U.S. 40 West, Greenfield
Type of Inspection: Routine
No violations found.
July 23
Tuttle Orchards
Location: 5717 N. County Road 300W, Greenfield
Type of Inspection: Routine
No violations found.
Speedway
Location: 2668 N. County Road 600W, Greenfield
Type of Inspection: Routine
Violations found: C — hand sink blocked in back by three-compartment sink, surfaces touched before/between handling food need to be treated as food contact surfaces and cleaned every four hours, corrected; NC — floor in back where three-compartment sink is located is not smooth and cleanable, to be corrected by Aug. 23.
July 27
Popeyes Louisiana Kitchen
Location: 1981 N. State St., Greenfield
Type of Inspection: Routine
Violations found: C/R3 — employee observed handling raw chicken with food handling gloves and then opening walk-in cooler door, employee also observed breading raw chicken then touching the fryer control button, corrected; C/R — food debris on dishes that are supposed to be clean, corrected.
