The Hancock County Health Department inspects restaurants four times annually and violations are determined as “C” for critical, “NC” for noncritical and “R” for repeated violations. The following inspections are based on information obtained from Retail Food Inspection Reports.
Jan. 22
Aramark at Elanco
Location: 2500 Innovation Way, Greenfield
Type of Inspection: Routine
Violations: C — dirty knives stored with clean, utensils stored in trays with debris, must be clean to sight and touch, corrected; NC — protect lip contact surface of cups in customer service area, place in dispenser, tray, etc., corrected.
Taco Bell
Location: 1017 W. Main St., Greenfield
Type of Inspection: Routine
Violations: NC — need to have sanitizing test strips available and used, to be corrected by Jan. 25; NC — clean door handles of walk-in cooler, remember to remove gloves when changing tasks, to be corrected by April 1.
McDonald’s
Location: 2290 N. County Road 600W, Greenfield
Type of Inspection: Routine
Violations: NC — ice scoop handing in ice at drive-thru, corrected.
Jan. 23
Subway
Location: 323 S. Oak St., Fortville
Type of Inspection: Routine
Violations: C — need employee health policy and needs to be reviewed periodically with all staff, corrected/sample given; C — sanitizer dispenser not working property, must test for correct concentration each time prepared, to be corrected by Jan. 23; C — hand sink for hand washing only, remove food debris and squeeze bottles, to be corrected by Jan. 23; NC — need food equipment thermometer for front cooler, to be corrected by April 1; NC/R — faucets at three-compartment sink are leaking, to be corrected by April 1.
Foxgardin Kitchen & Ale
Location: 215 S. Main St., Fortville
Type of Inspection: Routine
Violations: C — cooler across from over is running warm, corrected; C — must protect ready-to-eat foods from contamination in dessert cooler, corrected/discarded; C — dirty knives and utensils stored with clean, corrected.
AFC Sushi — Kroger
Location: 1571 N. State St., Greenfield
Type of Inspection: Routine
No violations found.
Village Pantry
Location: 900 S. State St., Greenfield
Type of Inspection: Routine
Violations found: C — expired protein snacks and lunch meat in walk-in cooler, employee seen not washing hands before putting on gloves, corrected; NC — improper thawing method being used for shredded cheese on counter, corrected; NC/R — clean glass door tracks and wheels of fryer on hot holding unit, obtain thin-tipped food thermometer, to be corrected by April 1.
Jan. 24
Jimmy John’s
Location: 1310 N. State St., Greenfield
Type of Inspection: Routine
No violations found.
Carnegie’s
Location: 100 W. North St., Greenfield
Type of Inspection: Routine
Violations found: NC — clean light fixtures in kitchen, fan and units by clean dishes, to be corrected by April 1.
Steak n’ Shake
Location: 2121 N. State St., Greenfield
Type of Inspection: Routine
No violations found.
