The Hancock County Health Department inspects restaurants four times annually and violations are determined as “C” for critical, “NC” for noncritical and “R” for repeated violations. The following inspections are based on information obtained from Retail Food Inspection Reports.
Aug. 2
Los Agaves Grill
Location: 5965 W. Broadway St., McCordsville
Type of Inspection: Routine
Violations found: C — sanitizing solution is too strong in sanitation buckets, dish machine is sanitizing too low, corrected.
Pilot Travel Center
Location: 2640 N. County Road 600W, Greenfield
Type of Inspection: Routine
No violations found.
Pizza Hut
Location: 2640 N. County Road 600W, Greenfield
Type of Inspection: Routine
No violations found.
Strike Force Lanes
Location: 1539 W. Main St., Greenfield
Type of Inspection: Routine
No violations found.
Aug. 3
Subway — Wal-Mart
Location: 1965 N. State St., Greenfield
Type of Inspection: Routine
Violations found: C — the owner or operator shall have a person-in-charge present at all times, to be corrected by Aug. 14; C — need to have employee health policy and needs to be reviewed periodically with all staff, corrected; C — employee drinks must be stored away from clean utensils/equipment and must have a lid, corrected; C — utensils must be cleaned and sanitized throughout the day at least every four hours, to be corrected by Aug. 3.
Firehouse Subs
Location: 22 E. McClarnon Drive, Greenfield
Type of Inspection: Routine
Violations found: C — must sanitize all food contact surfaces including cutting boards after washing and rinsing, corrected.
Ro’s Bar and Grill
Location: 1514 N. State St., Greenfield
Type of Inspection: Routine
Violations found: C — hand sink is blocked, hand sink must be available at all times for hand-washing, corrected; C — raw meats over individual dressing cups in refrigerator, corrected; NC — do not use cup to dispense ice, if scoop is not available use something with a handle, corrected.
Aug. 4
Dairy Queen
Location: 801 W. Main St., Greenfield
Type of Inspection: Routine
Violations found: C — all touch points in kitchen need to be treated as food contact surfaces — sanitize every four hours, corrected; NC/R — gap at back exterior door, replace/repair to seal door properly, to be corrected by Nov. 1; NC/R — flooring outside of freezer needs to be repaired for cleanability, to be corrected by Nov. 1.
Aug. 5
Central Indiana Gun Show
Location: P.O. Box 32, Centerville (Hancock County Fairgrounds)
Type of Inspection: Routine
Violations found: C — need to have managers’ certifications, not food handlers, to be corrected by next show in October.
Berry Goods Farm
Location: 7192 E. County Road 600S, Morristown
Type of Inspection: Routine
Violations found: NC — provide thermometers in coolers where chicken and eggs are stored, to be corrected by Sept. 1.