The Hancock County Health Department inspects restaurants four times annually, and violations are labeled “C” for critical, “NC” for noncritical and “R” for repeated violations. The following inspections are based on information obtained from Retail Food Inspection Reports.
Sept. 29
Holiday Inn Express
Location: 321 Barrett Dr., Greenfield
Type of Inspection: Routine
Violations found: NC – wrap apples to protect peel; NC – repair soap and towel dispenser to make hand-washing easy and convenient.
Aramark Corp. at Covance
Location: 2001 W. Main St., Greenfield
Type of Inspection: Routine
No violations found.
Sept. 30
Country Inn and Suites
Location: 2070 N. State St., Greenfield
Type of Inspection: Routine
Violations found: NC – need a thermometer for the refrigerator holding eggs, yogurt, etc., to be corrected by Dec. 1.
Mt. Vernon Pre-School
Location: 1806 W. State Road 234, Fortville
Type of Inspection: Routine
No violations found.
Village Pantry
Location: 990 S. State St., Greenfield
Type of Inspection: Routine
Violations found: NC/R – thermometer not calibrated correctly, to be corrected by Dec. 1; NC – need thin-tipped food thermometer for thin meats, to be corrected by Dec. 1.
Oct. 3
Speedway
Location: 5058 W. Highway 52, New Palestine
Type of Inspection: Routine
No violations found.
Zion Lutheran School
Location: 6513 W. County Road 300S, New Palestine
Type of Inspection: Routine
No violations found.
Oct. 4
Don Rigo Mexican Grill
Location: 1336 N. State St., Greenfield
Type of Inspection: Routine
Violations: C – do not prep shrimp at same time as prepping other foods, corrected; C – queso not hot enough, corrected; C – must use clean pan for new means, corrected; C – must label spray bottles containing chemicals with common name, corrected; NC – need to thaw all food correctly, corrected.
Ben’s Soft Pretzels
Location: 1965 N. State St., Greenfield
Type of Inspection: Routine
Violations: C – employee health policy needs to be reviewed with all staff, to be corrected by Oct. 10; NC – must protect lip contact surface, customer cups can not make contact with counter top, corrected; NC – sanitizing test strips must be used to confirm correct concentration, corrected.
Subway
Location: 1261 N. State St., Greenfield
Type of Inspection: Routine
No violations found.
Florida Cracker Barrel
Location: 812 S. State St., Greenfield
Type of Inspection: Routine
Violations: C – potato salad in reach-in cooler expired, corrected; NC – clean racks used for storage to remove debris, to be corrected by Jan. 31.
